What Is Sukuti?
Sukuti (सुकुटी) is a traditional Himalayan dried meat — one of the oldest preservation methods used in Nepal's mountain communities. Thin strips of buff (water buffalo) or mutton are slowly dried and smoked, concentrating the flavour into an intensely savoury, chewy delicacy.
At Mustang Thakali, we prepare sukuti the traditional way — no shortcuts. The meat is spiced with timur (Himalayan Sichuan pepper), garlic, ginger, and cumin before drying. The result is a dish with deep, smoky, complex flavour unlike anything you'll find in a regular Siliguri restaurant.
Sukuti Styles at Mustang Thakali
Sukuti Fry
Sukuti tossed in a hot wok with onion, green chilli, tomato and fresh coriander. Crispy on the outside, chewy within. The timur comes through strongest here — bold, numbing, and aromatic. A perfect match for a cold beer or a glass of tongba.
Sukuti Sadeko
Cold-dressed sukuti with mustard oil, fenugreek, onion, green chilli, fresh coriander and a squeeze of lemon. Lighter and more acidic than the fry version — the Nepali equivalent of a flavourful cold meat salad. Popular as a starter or a snack.
Buff Sukuti vs Mutton Sukuti
We offer both Buff Sukuti (water buffalo) and Mutton Sukuti at Mustang Thakali. Buff sukuti has a firmer texture and a deeper, more intense flavour — the traditional choice in Nepali households. Mutton sukuti is slightly more tender with a richer, gamey taste. Both are equally popular with our guests.
Why Sukuti Is Hard to Find in Siliguri
Authentic sukuti requires time — the drying and smoking process takes days, not hours. Many restaurants in Siliguri skip the traditional preparation and offer a quick pan-fried version without the proper cure. At Mustang Thakali, we source traditionally prepared sukuti and follow the authentic spicing method, making us one of the very few places in Siliguri where you can taste real Himalayan sukuti.
What to Pair Sukuti With
Sukuti works beautifully as a standalone snack or starter. At Mustang Thakali, many guests pair it with our Thakali Thali or order it alongside Choila for a full spread of Himalayan starters. Sadeko sukuti makes a great opening course before a momo platter.
Visit Us for Sukuti
Hill Cart Road: 3rd Floor, Shree Bhawan Market, opp. Hotel Bidhan Plaza, Siliguri 734001 · +91 90462 38282
Pradhan Nagar: Ground Floor, Fairview Apartment, Near London Kids Preschool, Nivedita Road, Siliguri 734003 · +91 90462 38281
Open: Monday to Sunday, 11:00 AM – 10:00 PM